Prune and dark chocolate tort, De La Grenada liqueur soaked raisins, black wine sorbet 28.00 Local honey honeycomb crunch, baked baby cheesecake, cracknel biscuit Double intensity lemon posset 22.00 Chilled toffee apple bavarois, little toffee apple, sweet sesame tuille 22.00 Warm ginger and banana bread and butter pudding, nutmeg glazed custard, vanilla ice cream 20.00 Locally sourced fresh fruit plate 16.00 Cheese plate with raisin and walnut bread, dessert wine shot 30.00 Selection of ices and sorbets 16.00
Assorted coffees and teas – please ask for our range Served with our hand made petit fours All prices are in EC Dollars
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